Category: Maine cooking
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The Best Simple Haddock Chowder Recipe.
Comforting Haddock Chowder: Sharing Our Recipe. Haddock Chowder is a delicious meal that can warm you up from the inside out. This mild white fish combined with simple ingredients makes for a savory yet satisfying meal. What is Haddock? Haddock is a white fish known for having a mild flavor and firm texture. The freshest…
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Ten great ways to substitute moose meat in beef recipes.
Do you eat moose meat? As a Maine native, one of the most common questions I get asked by strangers is about eating moose meat. People are always curious about this large animal and it often becomes a topic of conversation. And to answer the question, yes, I eat moose meat every chance I can.…
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Seafood Stew: the Maine Way, easy and delicious.
Rich and creamy, this seafood stew recipe is simple elegance. As the weather gets colder here in Maine, we start craving those comfort foods. Crockpot meals, casseroles, soups, and stews are among the top choices. The latter is a Saturday in November staple in our home, and a seafood stew is a welcoming meal after…
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Best outdoor pizza oven: Keeping it real.
A new outdoor pizza oven is in high demand. There is a newfound interest in outfitting patios, campers, and state-of-the-art outdoor kitchens with these user-friendly and quick cooking appliances. But which one is the right one? There’s so much to consider when purchasing an item that is “hot”. Price, ease of use, and quality of…
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Outdoor pizza oven tips for the best results.
Making pizza in an outdoor oven. Outdoor pizza oven cooking has been all the rage recently. I can understand why. Crisp delicious pizza, just minutes from your table, and I always say that food tastes better when it is cooked and eaten outside. Some may disagree in the depth of the blustery winter season, but…